March 25th - Home alone with lots of lovely vegetables but not much else. I really liked the pot noodle idea so here is a variation on a theme - no recipe - pure invention! First I gently fried a few spring onions before adding in thin strips of red pepper, some fine broccoli and sliced button mushrooms with ginger, garlic and red chilli (I'm getting bolder!) Then I added some chicken stock, pak choi and peas just letting it cook off for a few minutes before adding a few fine noodles. To serve I bashed up some honey roast cashews for the top. Mmmm.
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